chirag specialities

Lamb Keema at Chirag Indian Restaurant Oadby Leicester
tasty lamb keema

Karahi Dishes at Chirag Indian Restaurant Oadby Leicester
spicy tandoori mix karahi

all chirag specialities are freshly prepared by our chefs

  • Butter Chicken : £6.00
    Chicken tikka cooked in butter with light spices, cushew nuts and cream
  • Lamb or Chicken Pasanda : £6.00
    Cooked in yoghurt, cream and light spices
  • Rai Chicken : £6.00
    With mushrooms, cumin and rai (mustard)
  • Chicken Afghani : £6.00
    Chicken cooked in Afghani syle (a region of India) with onions, yoghurt, peppers, green chillies and coconut. A hot dish
  • Chicken Tikka Bhuna : £6.00
    Prepared with onions, tomatoes, green peppers, fresh coriander and spices
  • Lamb Keema Curry : £6.00
    Lamb mince cooked with garden peas and highly flavoured oriental spices
  • Chilli Chicken Masala : £6.00
    Cooked with fresh green chillies
  • Honey Chilli Chicken : £6.00
    Chicken cooked with chillies, honey, garam masala and spices to create a unique spicey dish
  • Chicken Razala : £6.00
    Cooked with chicken tikka, tomatoes sauce and spices
  • Chicken Chilli Fry : £6.00
    Chicken cooked with tomatoes, chillies and spices to create a spicy dish
  • King Prawn Chilli Fry : £8.50
    King prawns cooked with tomatoes, chillies and spices to create a spicy dish

To request further information on menus and facilities please contact us on Leicester (0116) 2720010. Menu prices noted on this website are for takeaway dishes which are approximately 10% lower than when dining in the restuarant.